 Brunch at Correr Museum - Correr Museum, Saint Mark Square - Venezia
Every first and third Sunday of the month starting from Sunday 7 October 2018.
From Sunday 7 October, the tasty specialties of the Brunch, with a touch of Made in Italy, will be offered between 10.30 and 13.00 in the cafeteria of the Correr da Ristoart Museum.
The 'tasty' initiative - curated by Ristoart, which manages the caf�s of the Venetian Civic Museums - offered in a unique setting with breathtaking views of Piazza San Marco, is open to all audiences and provides, every first and third Sunday of the month, special menus at 25 euros.
It will be possible to taste, among others, single portions of omelette with cubed bacon and ricotta puff pastry and spinach, salted croissants stuffed with pancakes with topping of berries, accompanied by chocolate and maple syrup, toast with two types of jams (bitter orange and apricot), with single-portion butter and fruit salad, or mixed yoghurt and morsels of cereal bread. All accompanied by drinks and wines Chardonnay, Cabernet or prosecco d.o.c.g Japo Conegliano and Valdobbiadene.
Please note that the entrance to the Correr Museum Cafeteria is open to all audiences, not just visitors to the Correr Museum.
Information and reservations: from Italy 848082000; from abroad +39 041.2405211
Website: Museo Correr |
